TORR Brew50Coffee Brewing Machine

Craft Brew in Just 30 Minutes

Step 1: Get your coffee ready. Grind fine (not coarse), pre-wet grounds and load in the brew chamber. If you purchase the additional brew chamber upgrade, this step can be done while another batch is brewing.

Step 2: Open the water valve to start brewing - The patent pending air lock technology controls the flow without pumps. electronics, or hoses.

Step 3: Water will gently shower over the grounds with a patent pending dispersion plate and brew into the extraction chamber. If you have the additional brew chamber upgrade, you can clean and prep while you’re brewing!

Step 4: In 20 - 30 minutes the brew cycle is complete and ready to transfer to a storage container for refrigeration.

Step 5: Move fresh brew chamber from stand by column to brewing column, refill the water reservoir and get brewing again!

Brew50 Spec Brochure pdf (.4mg)

• 50 - 100* Gallon Daily RTD Output
• High Yield
  Up to 30% higher yield than immersion
• On Demand Brewing
  Brew time 30 minutes. 100 Gallons Cold Brew in 8 hoursw/additional brew chamber.
• Small Foot Print
  Less than 4 square feet.
• No Hassle
  No power requirements, no wires, no pumps, no hoses!
• No Filters to Buy or Dispose of
• Commercial Quality
  304 food grade stainless steel, sanitary fittings. Casters for easy moving.
• Adjustable in/out Flow Control